Resources Library

Access comprehensive regulatory resources.
Essential tools and insights to support your regulatory journey.
Our resource library provides a wide range of regulatory science resources to help you understand the processes, data requirements and safety assessments for Novel Food ingredients. Stay informed and up to date.
Precision fermentation
Precision fermentation

Tool

Food Enzymes Intake Model (FEIM)

Source: European Food Safety Authority (EFSA)
Read more at zenodo.org
Precision fermentation
Precision fermentation

Report

Precision Fermentation with a Focus on Food Safety

Source: Food and Agriculture Organization of the United Nations
Read more at openknowledge.fao.org
Precision fermentation
Precision fermentation

Report

Food Safety in Personalised Nutrition

Source: Food and Agriculture Organization of the United Nations
Read more at openknowledge.fao.org